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  • Writer's pictureNicole Kuhn

Applebee's *Copycat* Chicken Wonton Tacos

Updated: Jan 4, 2021

My inspiration for this dish came about after trying the Grilled Chicken Wonton Tacos at Applebee's. I loved the idea of a wonton taco and decided to give it a go!





  • 1/2 lb. chicken

  • 2 tbsp stir-fry sauce, any brand

  • 4 tbsp Asian sesame vinaigrette dressing

  • 1 tbsp soy sauce

  • 1 tbsp teriyaki sauce

  • 1 tbsp olive oil

  • wonton wrappers

  • 2 tbsp green onion tops, chopped

  • 1 cup shredded cabbage

  • 4 tbsp coleslaw dressing


  • In a bowl, combine stir-fry sauce, Asian sesame vinaigrette dressing, soy sauce, and teriyaki sauce. Mix to combine.

  • Dice the chicken breast into bite-size pieces and add to the bowl of marinade.

  • Preheat oven to 350ºF.

  • Brush the wonton wrappers with olive oil, drape them over the side of a baking dish, bake until golden brown. (You can also fry them for a lighter texture)

  • Mix cabbage with coleslaw dressing. Set aside.

  • In a pan over medium high heat, pour in the marinated chicken and cook until cooked through.

  • Fill each wonton with chicken, top with slaw, and chopped green onions.

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